This delicious peanut butter tempeh curry is a semi dry curry and is full of flavor. A tasty plant based curry with tempeh and sweet potatoes, with every bite covered in a tasty peanut based sauce. If you haven’t tried tempeh then I highly recommend you give it a whirl. It is made from soy […]
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This awesome Beetroot and Mango Salad features the earthy sweetness of beetroot, the juicy burst of ripe mango, the fresh zing of cherry tomatoes, and the peppery bite of arugula. We’ve also added a sprinkle of toasted pumpkin seeds, offering a delightful crunch. Serve drizzled with a zesty orange, balsamic, and ginger dressing. This new
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This vegan pad thai with peanut sauce is an easy homemade recipe. It’s made with tofu and plenty of vegetables, with a lovely zesty peanut sauce. If you are looking for a healthy dinner option, but are also craving something that tastes great, then this pad thai with peanut sauce is a perfect option. Ingredients
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We love that vegan gluten-free recipes have gained significant popularity in recent years. As people have become more conscious about their dietary choices and the impact they have on their health and the environment, the desire to enjoy a more plant-based lifestyle has grown. Adopting a vegan and gluten-free lifestyle does require planning, but it
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Vegan no-bake cheesecake is the perfect dessert that will have everyone asking for your secret recipe! The flavor is creamy, rich, slightly tangy, with a perfect balance of sweetness. The filling, typically made with blended cashews, coconut cream, lemon juice, and natural sweeteners, creates a smooth and velvety texture that melts in your mouth. The
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If you’re a fan of both bananas and pancakes, this recipe is the perfect combination for you. Indulge in the fluffy and flavorful goodness of these pancakes, which are not only vegan and gluten-free but also packed with natural sweetness and nutritional benefits. Easy Healthy Vegan Pancakes These fluffy hot cakes are incredibly easy to
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Vegan noodles stir-fry is a gluten-free dish that combines a variety of fresh vegetables, plant-based proteins, and gluten-free noodles. The Gluten Free Vegan Noodles Traditional wheat-based noodles are replaced with gluten-free alternatives such as rice noodles, soba noodles made from buckwheat, or noodles made from vegetables like zucchini or sweet potato. These noodles provide a
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Vegan gluten-free meatballs are a delicious alternative to traditional meatballs. While they don’t contain any animal products or gluten, they can still provide a similar texture and flavor using plant-based ingredients. Ingredients for the Vegan Gluten Free Meatballs The base of vegan and gluten-free meatballs includes Binders (egg substitute): These binders help hold the meatballs
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Lentil and vegetable curry is a vegan and gluten-free dish that brings together the richness of lentils and the bold flavors of various vegetables. It’s the perfect plant-based protein meal. The lentils will provide that protein-packed base, while the veggies add a variety of essential nutrients. The curry is infused with aromatic spices like curry
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Eating fruit is a delicious and refreshing experience and a crucial component of a healthy diet. But why should we pay attention to green fruits? Green fruits can be appreciated for their vibrant colors, crisp textures, and fresh flavors. They offer an abundance of nutrients and health benefits. Packed with vitamins, antioxidants, and fiber, most
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